In 100 g (Grams) of Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS there is 0.018 g of 17:0 heptadecanoic, margaric fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

17:0 heptadecanoic, margaric fatty acid

17:0 heptadecanoic, margaric fatty acid is a nutrient present in many other foods. The below table lists foods high in 17:0 heptadecanoic, margaric fatty acid other than Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS.

Lamb, New Zealand, imported, subcutaneous fat, raw	1.485 g	1.48%
Lamb, New Zealand, imported, subcutaneous fat, cooked	1.362 g	1.36%
Lamb, New Zealand, imported, Intermuscular fat, raw	1.299 g	1.30%
Lamb, Australian, imported, fresh, separable fat, cooked	1.16 g	1.16%
Lamb, Australian, imported, fresh, separable fat, raw	1.138 g	1.14%
Lamb, New Zealand, imported, Intermuscular fat, cooked	1.123 g	1.12%
Beef, New Zealand, imported, subcutaneous fat, raw	1.08 g	1.08%
Beef, New Zealand, imported, intermuscular fat, raw	1.04 g	1.04%
Beef, New Zealand, imported, subcutaneous fat, cooked	1.03 g	1.03%
Lamb, Australian, imported, fresh, seam fat, cooked	0.933 g	0.93%
Beef, New Zealand, imported, intermuscular fat, cooked	0.92 g	0.92%
Lamb, Australian, imported, fresh, external fat, cooked	0.868 g	0.87%
Lamb, Australian, imported, fresh, external fat, raw	0.801 g	0.80%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw	0.772 g	0.77%
Beef, Australian, imported, grass-fed, seam fat, raw	0.762 g	0.76%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw	0.752 g	0.75%
Lamb, Australian, imported, fresh, seam fat, raw	0.653 g	0.65%
Veal, Australian, separable fat, raw	0.634 g	0.63%
Beef, Australian, imported, grass-fed, external fat, raw	0.625 g	0.62%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 9, raw	0.621 g	0.62%

Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS

Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS is a type of Baby Foods. The most significant nutrients in Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS are listed below.

Water	6 g	6%
Energy (calorie)	380 kcal
Energy (joule)	1592 kJ
Protein	14.29 g	14.29%
Total lipid (fat)	4 g	4%
Ash	3.89 g	3.89%
Carbohydrate, by difference	71.82 g	71.82%
Fiber, total dietary	2.3 g	2.3%
Sugars, total	57.14 g	57.14%
Calcium, Ca	457 mg	0.46%
Iron, Fe	0 mg
Magnesium, Mg	53 mg	0.05%
Phosphorus, P	382 mg	0.38%
Potassium, K	714 mg	0.71%
Sodium, Na	286 mg	0.29%
Zinc, Zn	1.77 mg
Copper, Cu	0.092 mg
Manganese, Mn	0.077 mg
Selenium, Se	11.8 µg
Fluoride, F	8.2 µg

Nutrients in Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS